Combine the lime zest and juice and ¼ teaspoon salt, then whisk in the oil. Stir in the scallions and mint.
Use with cucumbers, butter lettuce, rice, or chickpea salad.
Vegan/Vegetarian/DF/Paleo
Adapted from Five Point Wellness.
Combine the lime zest and juice and ¼ teaspoon salt, then whisk in the oil. Stir in the scallions and mint.
Use with cucumbers, butter lettuce, rice, or chickpea salad.
Vegan/Vegetarian/DF/Paleo
Adapted from Five Point Wellness.
